Strawberry and Cucumber Platter Recipe

Strawberry and Cucumber Platter Recipe

225 g/8 oz strawberries, sliced

1 cucumber, peeled and sliced
Salt and freshly ground black pepper

45 ml/3 tbsp olive oil
15 ml/1 tbsp lemon juice
15 ml/1 tbsp chopped mint
5 ml/1 tsp caster (superfine) sugar

Mint sprigs

Method:

Arrange the strawberry and cucumber slices attractively on four individual plates. Add a good grinding of pepper over each. Whisk the oil, lemon juice, chopped mint and sugar together with a little salt and pepper and drizzle over. Garnish with mint sprigs and serve.