Devilled Crunchies Recipe

Devilled Crunchies Recipe

Ingredients: Serves about 6

75 g/3 oz butter or margarine

100 g/4 oz/2 cups Breakfast cereal
5 ml/1 tsp garlic salt
1.5 ml chili powder


Melt the butter or margarine in a roasting tin (pan). Add the cereal and toss until coated. Bake in a preheated oven at 200C/400F/gas mark 6 for 8 minutes until crisp and browned. Sprinkle with the garlic salt and chili powder and toss well. Leave to cool. Store in an air-tight container.

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